Cooking Kids

We have a favorite dessert that I guess would count as a soup. It’s really simple to make, and since it’s chocolate kids love it. I don’t make it often because it is so decadent, but it’s great for a valentine’s dessert or, coming up, a halloween dessert. I serve it with fresh fruit for dipping, but it could be eaten straight from the bowl if your stomach can handle it.

Chocolate Soup Recipe:

1 jar of hot fudge topping, slightly warmed

1/2 C. caramel topping or 1/2 bag of caramels, melted

1 C. cream

Heat the hot fudge and caramel in a small pan. When warmed through, add the cream. Heat until smooth and creamy. Spoon into small bowls and serve with fresh fruit. If you like a thicker soup, reduce the amount of cream. Enjoy!

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