Oct 16 2008
Macaroni and Cheese Soup
I found this recipe in Fun Food Magazine and the picture looks appetizing. While I haven’t tried this recipe yet, I think it’s something kids and adults will enjoy. I think I might take out the ham and replace it with shredded chicken, because my husband doesn’t care for ham.
Recipe:
1 pkg. deluxe macaroni and cheese
9 cups water, divided
1-2 cups broccoli florets
2 tbsp. onion
1 can cheddar cheese soup, undiluted
2 1/2C. milk
1 C. chopped ham or favorite meat
Bring 8 cups of the water to a boil and cook macaroni 8-10 minutes. In another pan, bring remaining water to a boil. Add broccoli and onion, cook 3 minutes. Stir in soup, milk, meat and contents of cheese sauce packet from macaroni and cheese into broccoli and onion. Heat through. Drain macaroni, stir into soup. Serve with crusty bread.
One Response to “Macaroni and Cheese Soup”
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Macaroni & cheese and soup - two of my favorites. This sounds delicious though I may substitute the brocoli with maybe bokchoy.
Thanks.
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